As federal SNAP food assistance is expected to dry up this weekend amid the prolonged U.S. government shutdown, states like Louisiana, New Mexico, and Vermont have announced measures to support low-income households reliant on these funds to put food on the table.

Recently, Louisiana lawmakers approved $150 million in state funding to ensure that nearly 800,000 SNAP recipients can receive their full monthly benefit. Louisiana Governor Jeff Landry emphasizes the need to protect vulnerable populations, including children, seniors, and individuals with disabilities. However, the plan may exclude able-bodied adults without dependents.

Similarly, New Mexico Governor Michelle Lujan Grisham revealed a $30 million emergency food assistance plan through EBT cards to bridge the gap of SNAP benefits for about 10 days, as 21% of the state's population relies on these funds, the highest rate in the nation.

Vermont's response includes deploying $6.3 million in state funds to cover 15 days of SNAP benefits and an additional $250,000 to food banks. The state had previously set aside $50 million for emergencies.

As the situation evolves, other states are employing varied approaches to cope with the anticipated food insecurity crisis. Some are increasing funding to food banks, while others like Rhode Island plan to use reserve federal welfare funds to issue benefits directly to SNAP recipients. In contrast, a few states such as Alabama and Texas have not yet taken action.

Experts predict that the failure to secure funding from the federal government could lead to significant hardships for vulnerable groups, underscoring the critical role of SNAP in maintaining food security for millions.