With the arrival of strawberries in a sandwich form, the UK is embracing an unconventional yet delicious trend inspired by Japanese cuisine. Marks & Spencer (M&S) has launched a limited-edition strawberries and cream sandwich after a rise in popularity of the Japanese "furutsu sando." This sandwich features luscious strawberries, whipped cream cheese, and soft, sweetened bread, and has quickly become a hit, topping sales charts shortly after its debut.
The concept of incorporating fruit into sandwiches is not new in Japan, where "fruit sandos" have long been a staple in bakeries and convenience stores. These visually appealing treats are commonly made with soft white bread, whipped cream, and a selection of seasonal fruits like strawberries, bananas, or kiwis. Their aesthetic and unique textures have garnered international attention, particularly on social media platforms like TikTok.
While the idea may seem unusual to some in the UK, fruit sandwiches have Unexpected precedents in British cuisine, such as banana sandwiches or even coronation chicken mixed with dried fruits. The question arises: what constitutes a sandwich? Historical accounts trace the sandwich's origin to the Earl of Sandwich, but its definition has evolved over time, and there are now numerous variations worldwide, including Bánh mì from Vietnam, croque monsieur from France, and even noodle sandwiches from Japan.
The embrace of fruit-filled sandwiches in the UK may signal a broader acceptance of diverse culinary influences. As M&S demonstrates with its innovative strawberries and cream offering, the joyful world of sandwiches is expanding beyond traditional confines. For those keen to explore beyond their own culinary borders, the advent of Asian-inspired ingredients and recipes could transform everyday meals and usher in a flavor revolution across the globe.
The concept of incorporating fruit into sandwiches is not new in Japan, where "fruit sandos" have long been a staple in bakeries and convenience stores. These visually appealing treats are commonly made with soft white bread, whipped cream, and a selection of seasonal fruits like strawberries, bananas, or kiwis. Their aesthetic and unique textures have garnered international attention, particularly on social media platforms like TikTok.
While the idea may seem unusual to some in the UK, fruit sandwiches have Unexpected precedents in British cuisine, such as banana sandwiches or even coronation chicken mixed with dried fruits. The question arises: what constitutes a sandwich? Historical accounts trace the sandwich's origin to the Earl of Sandwich, but its definition has evolved over time, and there are now numerous variations worldwide, including Bánh mì from Vietnam, croque monsieur from France, and even noodle sandwiches from Japan.
The embrace of fruit-filled sandwiches in the UK may signal a broader acceptance of diverse culinary influences. As M&S demonstrates with its innovative strawberries and cream offering, the joyful world of sandwiches is expanding beyond traditional confines. For those keen to explore beyond their own culinary borders, the advent of Asian-inspired ingredients and recipes could transform everyday meals and usher in a flavor revolution across the globe.
